Description
- Best For: Searing, sautéing, frying, low-fat cooking, and quick weeknight meals.
- Professional Durability: Hard-anodized body is twice as hard as stainless steel—resists warping and wear.
- TRI-TEC Non-Stick: Triple-layer PFOA-, lead-, and cadmium-free coating for safe, easy food release and effortless cleanup.
- Abrasion Resistant: Scratch-resistant cooking surface rated for up to 120,000 cycles for extended performance.
- Efficient Heating: Rapid heat transfer and even heat distribution eliminate hot spots.
- Induction Ready: Full magnetic stainless steel plate for use on all cooktops.
- Comfort & Control: Riveted stainless steel handles stay cool.
- Oven & Dishwasher Safe: Oven safe to 428°F (220°C) and easy to clean.
- Rolled Edges: Designed for smooth pouring, tossing, and sliding.
- Tempered Glass Lids: Built-in steam vents for better cooking control.
- Built to Last: Backed by the Cuisine::pro® LIFETIME GUARANTEE.
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