Miyabi Birchwood Sg2 6.5″ Bunka Knife – Ice-Hardened Powder Steel, Natural Birch Handle

Description

• Constructed of SG2 micro-carbide steel with Damascus design, total of 101 layers
• Blade features a Katana 9.5 to 12° edge, hand-honed using the traditional 3-step Japanese Honbazuke method
• 5000MCD, Cryodur ice-hardened to 63 Rockwell hardness; rounded spine and heel
• Traditional Japanese D-shape handle made of Karelian Birchwood; the only wood ever used in a Faberge egg
• Handle features a mosaic pin accent with two red spacers and stainless engraved end cap
• Handcrafted in Seki, Japan with a lifetime warranty; hand-wash only

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